Crushed rosemaryVal Paradiso
Rosemary of Val Paradiso is at the heart of Mediterranean cuisine and releases all its balsamic and intoxicating scent. Enhance your meat and fish dishes with this Essence of Sicily. Try it also for your rustic and baked side dishes.
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Crushed rosemary – From Agrigento, artisanal
The rosemary plant is a shrub with thin branches that grows in width and height. On the branches, the leaves are arranged as a spike and are thin and linear. These are dark green in color, with a rough texture. They are extracted from the branches, chopped and kept in jars to be used in your dishes. Rosemary Val Paradiso is a genuine and pure product which guarantees excellent fragrances to your cooking.
Val Paradiso is a Sicilian farm, located in the province of Agrigento. The love for the land and the genuineness of the products make it an excellence in the agricultural production of the island. All its products maintain intact the organoleptic properties thanks to the traditional methods of processing and storage of raw materials.