Salted anchovies 350g
CurreriCurreri’s salted anchovies are a true flavor powerhouse, perfect for enhancing appetizers, salads, and pasta dishes with their bold and authentic taste. A versatile ingredient that brings the true taste of the sea directly to your table.
12 in stock
€9,90 (350g)
- Italy delivery 1/3 days. From €3,49
- Europe delivery 3/7 days. From €15
Sciacca salted anchovies – In oil, Hand processsed
These anchovies, caught in the clear waters of the Strait of Sicily (FAO Zone 37.1.2), are meticulously processed in Sciacca, a Sicilian town renowned for its fishing tradition. Selected for their excellent organoleptic qualities, the anchovies are immersed in high-quality olive oil to preserve their freshness and flavor. The salting process, carried out without artificial preservatives, ensures a natural and flavorful product, ideal for adding an authentic touch to your dishes. Thanks to a minimum 45-day aging process, these anchovies develop an intense flavor that makes them an essential ingredient in Mediterranean cuisine.
Curreri
Founded in 1995, Original Giuseppe Curreri Srl is a family-owned company based in Sciacca, known for the quality of its seafood products. The Curreri family has deep roots in the fishing industry, with a strong focus on the quality of raw materials and environmental stewardship. Production is carried out sustainably, using photovoltaic systems that make the company completely self-sufficient. The salted anchovies are processed using traditional methods and subjected to rigorous quality controls to ensure an excellent product. Curreri is not just a symbol of tradition but also of innovation and environmental respect, with a strong commitment to sustainability and excellence.
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Ingredients | Anchovies (Engraulis encrasicolus), olive oil, sea salt |
Size | 350g |