Pistachio panettone

Pistachio panettone covered with white chocolate and pistachios

With a jar of pistachio cream

Created with passion and skill, the Pistachio Panettone by Bonfissuto is a masterpiece of pastry art. The package includes an 800-gram panettone and a 200g jar of Sicilian pistachio cream, both bearing witness to the quality and authentic flavor of the island.

The soft and fragrant heart of the panettone, with egg yolks from free-range hens, is embellished by natural leavening with sourdough starter and enriched with Madagascar vanilla beans. The surface is deliciously covered with white chocolate and decorated with whole pistachios, inviting you to savor the crunchiness of the nuts in contrast with the softness of the dough.

The pistachio cream, with its 30% of selected pistachios, completes the experience, offering a rich and decisive taste, perfect for enhancing each slice of panettone and turning it into a true dessert.

Bonfissuto

Bonfissuto is a name that embodies the excellence of Sicilian pastry. Giulio and Vincenzo Bonfissuto, with their passion and talent, have carried on the family tradition, blending the legacy of Sicilian pastry art with a breath of modernity. Their story is not marked by centuries of activity but rather by a fervent enthusiasm and knowledge that seems innate and passed down like a family secret.

The Bonfissuto brothers have shaped their professional path by enriching it with years of experience in catering and gastronomy. Their vision translates into a pastry shop that, while remaining true to its origins, knows how to innovate, proposing contemporary interpretations of typical baked sweets, like the Panettone, without ever “offending” the richness of the gastronomic heritage they carry.