Camelot wine - 2014

Description

Camelot – Sicily DOC

Camelot by Firriato combines two international grape varieties, grown in the sunny, clayey and saline soils of western Sicily. The wine is aged for 9 months in oak barriques, followed by a further 6 months in bottles before arriving at the table. The result in the glass is a lively red, scented with raspberries, cherries, and herbs such as eucalyptus and mint, with a hint of cocoa. On the palate it is harmonious, seductive, full-bodied, and intense. The Tannins are fine and warm in the mouth. An excellent Bordeaux experiment with a Mediterranean charm.

Firriato

In its production Firriato seeks quality and tradition, from the cultivation of the grapevines to wine production. Since the mid-1980s, the winery has contributed to the rediscovery of Sicilian wine as a jewel of the table, bringing its entrepreneurial support to the new and appreciated image of Sicilian wine production.