Manna gold panettone
FiasconaroA dessert as rare as its most precious ingredient: manna from the Madonie mountains. Fiasconaro’s Manna Gold panettone is a creation that celebrates Sicilian purity and tradition. Its light, fragrant dome releases aromas of white chocolate, hazelnuts and honey, while the soft interior reveals a perfect balance between sweetness and delicacy. This panettone embodies the most authentic Sicily in an elegant and refined version that is sure to surprise even the most discerning palates.
Out of stock
- Italy delivery 1/3 days. From €3,49
- EU delivery 3/7 days. From €14,99
Manna Gold panettone – Covered in white chocolate and mannetti
With a jar of manna cream
The result of 36 hours of natural leavening with live sourdough, Manna Gold panettone stands out for its lightness and aromatic complexity. The soft, golden dough is enriched with hazelnut gianduia chocolate and covered in white chocolate, creating a harmonious contrast between softness and crunchiness. The surface is dotted with characteristic “mannetti”, small crystals of manna — the natural sap extracted from ash trees in the Madonie mountains — which give it a refined appearance and an ethereal taste, with notes of honey and vanilla. The package includes a jar of manna spread and an elegant spreader, to accompany each slice with its sweet essence. It is a panettone that combines the art of pastry-making with the local territory, showcasing an ancient ingredient that is unique in the world.
Fiasconaro
In the heart of the Madonie mountains, among the scents of the forest and almond trees in bloom, the magic of Fiasconaro is born. Since 1953, the family has been carrying on the Sicilian confectionery tradition with respect, passion and dedication. Each panettone is the result of a slow artisanal process, where time is an essential ingredient. The constant pursuit of quality, combined with the promotion of local excellence, has made Fiasconaro a benchmark for Italian haute patisserie. Today, the brand is a symbol of authenticity and Mediterranean beauty, recognised worldwide for its ability to transform simplicity into art.
| Brand | |
|---|---|
| Ingredients | Panettone: Wheat flour, butter, sugar, fresh eggs, white chocolate coating (10%) (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), gianduia hazelnut chocolate (6%) (sugar, hazelnut paste, cocoa butter, cocoa paste, emulsifier: Soya lecithin, natural vanilla extract), yolk from fresh eggs, natural yeast (contains wheat flour), Sicilian honey, inverted sugar syrup, mannetti (2%)(mannitol, manna (30%)), manna paste (2%)(glucose-fructose syrup, purified manna powder (25%)(mannitol, manna (30%)), flavours), emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of other nuts. Manna cream: vegetable oils and fats (sunflower, cocoa butter, safflower), white cane sugar, mannite powder with manna (13.5%) (mannite, manna (30%)), maltitol, skimmed milk powder, hazelnuts (Corylus avellana), milk protein, low-fat cocoa powder, safflower extract powder, emulsifier: soya lecithin, natural flavouring. May contain traces of other nuts and/or lupine. |
| Size | 1kg |
