Montenero panettone
FiasconaroFiasconaro’s Montenero panettone combines a dark, aromatic dough with Sicilian chocolate, cocoa, and fragrant lemon essence. A rich dessert, ideal for chocolate lovers.
Out of stock
- Italy delivery 1/3 days. From €3,49
- EU delivery 3/7 days. From €14,99
Montenero panettone – With cocoa, chocolate, and Sicilian lemon dough
Montenero is a naturally leavened panettone with a bold character. The dough, slowly kneaded and flavored with Sicilian chocolate and cocoa, develops a deep and enveloping flavor, enriched with a delicate citrus note of lemon. A dusting of powdered sugar adds extra softness and an elegant appearance. Designed for those seeking a panettone that’s different from the classic, Montenero respects Fiasconaro tradition but reinterprets it with a more modern, intense, and sophisticated flavor profile.
Fiasconaro
Fiasconaro, a historic company in Castelbuono, is synonymous with craftsmanship and innovation. The slow natural leavening process, the use of select ingredients, and family expertise passed down through generations make each panettone a product of excellence recognized worldwide.
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|---|---|
| Ingredients | Soft wheat flour, butter, sugar, fresh free-range eggs 11%, yolk from fresh free-range eggs 5.9%, cocoa paste with Sicilian chocolate 5.2% (low-fat cocoa powder, sunflower oil, Sicilian chocolate 10% (cocoa mass, cane sugar. Minimum cocoa 50%), cocoa paste, emulsifiers: soya lecithin, vanilla pods), natural yeast (soft wheat flour), lemon paste 3.5% (lemon peel, glucose-fructose syrup, sugar), Sicilian honey, inverted sugar syrup, emulsifiers: mono- and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, vanilla, natural flavouring, lemon essential oil. Sugar sachet (30 g) (sugar, wheat starch, natural flavourings). |
| Size | 700g |
