Nero sublime panettone


Fiasconaro’s panettone Nero Sublime is a gastronomic work of art that combines Sicilian tradition with contemporary elegance. Consisting of fine ingredients such as Sicilian chocolate, wild strawberries and a dark chocolate coating, it is accompanied by a creamy chocolate spread from Modica, making each slice a unique taste experience. Perfect as a festive dessert or a gourmet gift.

4 in stock

39,00 (1kg)

  • Done Delivery 24/48h in Italy. 3/5 days in Europe

Nero Sublime panettone – Covered with Sicilian wild strawberry jam and dark chocolate

With jar of Bonajuto Sicilian chocolate cream

This panettone is distinguished by its intense and sophisticated flavour. The Modica chocolate chips blend harmoniously with the wild strawberry jam, while the dark chocolate icing adds a crunchiness that complements the softness of the dough. The Modica chocolate cream included in the package is ideal to further enrich the panettone with a creamy, mouth-watering touch. Wrapped by hand, this panettone represents the excellence of Sicilian artisan confectionery.


Fiasconaro, based in Castelbuono, Sicily, is a family of confectioners that has been producing high quality pastries for three generations. The pastry shop is known for its creative reinterpretations of classic Italian desserts, such as panettone, using excellent Sicilian ingredients. Founded in 1953, Fiasconaro has been able to grow while maintaining the quality craftsmanship and passion for the pastry art.

The brothers Fausto, Martino and Nicola, current managers of the company, have brought Fiasconaro international fame, winning prestigious awards such as the 3 stars at the Superior Taste Award in Brussels. With a constant commitment to excellence, Fiasconaro has distinguished itself for its ability to innovate while respecting tradition, offering products that embody the spirit and taste of Sicily.

Additional information



Panettone: Wheat flour, butter, Sicilian chocolate (10%) (cocoa mass, cane sugar. Cocoa: 70% min.), sugar, couverture chocolate (10%) (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring. Cocoa: 60% min. ), fresh eggs, extra wild strawberry jam (9%) (wild strawberries (110 g of fruit per 100 g), sugar, lemon juice), yolk from fresh eggs, natural yeast (contains wheat flour), strawberry granules (3%) (fruit (strawberry juice, strawberry puree, apple puree, cherry juice), sugar, fructose syrup, rice flour, gelling agents pectin, cocoa butter, acidity correctors: citric acid, natural flavours), wild strawberry puree (2%) (wild strawberry (70%), sugar, glucose syrup, acidifier: citric acid, concentrated lemon juice, flavours), Sicilian honey, invert sugar syrup, emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of nuts and soya.

Chocolate cream: Hazelnut (Corylus avellana), Sicilian chocolate (26%) (cocoa mass, cane sugar. Cocoa: 70% min), cane sugar, extra virgin olive oil, sunflower oil, natural vanilla flavouring. May contain traces of other nuts, milk and soya.





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