EVO oil 5 litres
Renda farmMaria Luisa Renda’s organic extra virgin olive oil PDO is a prized condiment, cold-pressed from selected Sicilian olives of the Nocellara, Biancolilla and Cerasuola varieties. Perfect for dressing salads, grilled vegetables, fish and meat dishes, or simply to enrich the flavour of warm bread and bruschetta.
19 in stock
€78,00 (5l)
- Italy delivery 1/3 days. From €3,49
- EU delivery 3/7 days. From €14,99
Extra virgin olive oil – The authentic flavour of Sicilian olives
Certified organic and PDO
Produced in the prestigious Trapani valleys, this organic PDO extra virgin olive oil represents the essence of Sicilian olive-growing tradition. Its very low acidity (less than 0.5%) is proof of its superior quality, the result of carefully selected olives that are cold-pressed within a few hours of harvesting to preserve all their nutritional properties.
It has an elegant intense green colour with golden reflections, while the nose releases a harmonious bouquet of fresh herbs, hints of hay and notes of freshly crushed olives. On the palate, it reveals extraordinary smoothness, with a perfect balance between sweetness, delicate bitterness and a pleasant spicy finish.
Thanks to the practical 5-litre tin, this oil is ideal for everyday use in the kitchen, guaranteeing freshness and long-lasting quality.
Renda Farm
The Maria Luisa Renda Farm is located in the heart of the “Valli Trapanesi” PDO area, renowned for its ancient tradition of producing extra virgin olive oil of the highest quality. For over forty years, the Renda family has been passionately and dedicatedly committed to promoting Sicily’s agricultural heritage, producing certified organic and PDO oil that respects the environment and protects biodiversity. Every stage of the process, from cultivation to pressing, is subject to strict quality control, ensuring an authentic and genuine product.
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