Pistachio cream
AlicosAlicos pistachio cream brings an authentic, creamy flavour to your kitchen, designed for those looking for a plant-based, lactose-free alternative. It is perfect for spreading on bread and biscuits, filling crêpes, cakes and tarts, adding variety to ice cream and yoghurt, or as a finishing touch to spoon desserts and fruit.
20 in stock
€6,90 (100g)
- Italy delivery 1/3 days. From €3,49
- EU delivery 3/7 days. From €14,99
Pistachio cream – Vegan, lactose-free and gluten-free
Made with 30% selected pistachios, sugar, vegetable oils, cocoa butter and inulin vegetable fibre, this cream combines intense flavour with a pleasant balance of sweetness. Careful processing enhances the character of the pistachio while maintaining a velvety texture that is easy to spread. Natural colourings contribute to the typical bright green colour without altering the flavour profile. Completely vegan, lactose-free and gluten-free, it lends itself to multiple uses: from simple spreads to fillings, light glazes, mousses and toppings. The practical 100 g tube guarantees hygiene, precision of use and better preservation, making it ideal for both everyday use and for decorations and finishing touches when serving.
Alicos
Alicos is a Sicilian family business that celebrates the flavours of the island with carefully crafted recipes and high-quality ingredients. Rooted in tradition but attentive to innovation, it uses selected ingredients, such as extra virgin olive oil and dried fruit of controlled origin, to create preserves, sauces and sweet creams designed for contemporary cuisine. The pistachio cream is the result of this approach: a delicious and versatile product that combines taste, practicality and attention to modern dietary needs.
| Brand | |
|---|---|
| Ingredients | Pistachio 30%, sugar, vegetable oils (sunflower, extra virgin olive oil in varying proportions), cocoa butter, vegetable fibre Inulin. Colourants (curcumin E100 – chlorophyllin E141) |
| Size | 100g |
